Exam Summary
Railway Recruitment Cell, RRC New Delhi has invited to online applications for the recruitment of Multi Tasking Staff MTS in Catering 2019. Candidates who fulfill all the eligibility criteria can read the full notification and apply online through the Online Application link given below in the Important Link section.
General / OBC : ₹500/-
(Rs. 400 shall be refunded duly deducting bank charges on appearing in 1st CBT)
SC / ST / PH : ₹250/-
(Rs.250 shall be refunded duly deducting bank charges on appearing in 1st CBT)
The payment of examination fees can be made by using Debit Cards (RuPay/Visa/MasterCard/Maestro)/ Credit Cards / Internet Banking & SBI Challan payment mode.
| Post Name | Department Name | GEN | EWS | OBC | SC | ST | Total | Age Limit | Eligibility |
| Multi-Tasking Staff | Service Side | 39 | 09 | 25 | 14 | 07 | 94 | 18-33 yrs | 10th Pass plus ITI in Food Beverages/Food & Catering Unit - of 7th Beverages Guest Service under Craftsman SERVICE SIDE CPC Training Scheme (CTS). OR 10th Pass plus course in (i) Food & Beverages Service and (ii) Hospitality Assistant Modular Employable Skills (MES) under SDI as approved by NCVT. |
| Multi-Tasking Staff | Cooking Side | 10 | 02 | 06 | 04 | 02 | 24 | 18-33 yrs | 10th Pass plus ITI in Bakery & Confectionary/ Catering Unit - of 7th Baker & Confectioner/Food Production (General) COOKING CPC under Craftsman Training Scheme (CTS) Or 10th pass plus course in (i) Cook (General), (ii) Cook (Continental), (iii) Cook (Indian cuisine), under SDI as approved by NCVT. |
