Railway RRC WCR Various Post 2020

Exam Name:-Railway RRC WCR Various Post 2020

Total no. of Vacancies:- 1273

Exam Summary

Railway Recruitment Cell (RRC-West Central Railway (WCR)) has invited to online application for the recruitment of Trade Apprentice Post in Various Trade 2020. Candidates who fulfill all the eligibility criteria can read the full notification and apply online through the link given.

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Eligibility / Fee Structure

  • Age Criteria 15 - 24 Years For relaxations, see the notification
  • Qualifications See the post wise vacancy details or notification.
  • Fee ₹. 170/-

    General/ OBC : ₹170/-
    SC/ ST/ EWS / PH / Female : ₹70/-
    The payment can be made by using cash at MP Online KIOSK and Debit Cards (RuPay/ Visa/ Master Card/ Maestro), Credit Cards, Internet Banking.

Important Dates

  • Notification 14th Jan 2020

  • Online Application From 15 Jan 2020 To 14 Feb 2020

Post Wise Vacancy Details

Age Limit 15-24 yrs
Eligibility Matriculate or 10th Class in 10+2 examination system with minimum 50% marks in aggregate from recognized Board. ITI certificate affiliated to NCVT/SCVT is compulsory in relevant trade as under.

 

Trade Name General OBC EWS SC ST Total Post
Diesel Mechanic 41 27 10 15 07 100
Electrician 156 102 38 56 28 380
Welder (Gas and Electric) 23 13 05 07 03 51
Machinist 08 04 01 02 01 16
Fitter 143 93 34 50 25 345
Turner 06 02 01 01 -- 10
Wireman 19 11 04 06 03 43
Mason 13 06 02 03 01 25
Carpenter 09 05 02 03 01 20
Painter 07 04 01 02 01 15
Gardener 09 05 02 03 01 20
Florist & Landscaping 05 02 01 01 01 10
Pump Operator Cum Mechanic 13 08 03 04 02 30
Horticulture Assistant 07 04 01 02 01 15
Electronic Mechanic 13 08 03 04 02 30
Information &
Communication Technician
05 02 01 01 01 10
Computer Operator and
Programming Assistant (COPA)
34 07 06 09 04 60
Stenographer (English & Hindi) 13 08 03 04 02 30
Backer & Confectioner 06 -- -- -- -- 06
Apprentice food
Production (General)
04 -- -- -- -- 04
Apprentice food
Production (Vegetarian)
04 -- -- -- -- 04
Apprentice food
Production (Cooking)
06 03 01 01 01 12
Hotel Clerk/ Receptionist 02 -- -- -- -- 02
Digital Photography 02 -- -- -- -- 02
Assistant Front
Officer Manager
02 -- -- -- -- 02
Computer Networking Technician 06 -- -- -- -- 06
Creche Management Assistant 03 -- -- -- -- 03
Secretarial Assistant 06 -- -- -- -- 06
House Keeper 06 03 01 01 01 12
Health Sanitary Inspector 02 -- -- -- -- 02
Dental Laboratory Technician 02 -- -- -- -- 02